Sailors Grave Law of the Tongue Smokey Oyster Stout 355ml

A fan favourite, Law of the Tongue is a smooth, smoky oyster stout brewed with 80 dozen wild organic oysters harvested by Shane Buckley from Wapengo Rocks. These oysters are added directly to the kettle, lending a delicate ocean salinity and subtle mineral depth to the brew. Beechwood smoked malt brings a rich, bacon-like smokiness, while lactose adds a creamy, full-bodied texture. A touch of Sunrise Limes—a cross between native lime and cumquat from Murray View Organics—brightens the finish with a gentle citrus zing. The result is a bold yet balanced stout with layers of sea, smoke, and citrus.